The naturally sweet varietal wine Melirros is made from sun-dried grapes of the Black Muscat of Tyrnavos variety. It is a sweet wine that “locks” in the sun and flavors due to its natural way of dehydration and its stay in oak barrels for two years. A well-made dessert wine with its own identity and the characteristic name Melirros. SERVED AT 10-12 ° C
A new bottle for Melirros
A new bottle for Melirros, with the same natural sweet taste, made from sun-dried grapes of the Moschato variety.